Welcome to the Catherine McAuley Library - Open 8.00am- 3.30pm.
  • Home
  • Detail Search
Detail Search
OR
OR
Log-in
    Making artisan pasta : how to make a world of handmade noodles, …
    Green, Aliza
    thumbnail
    Location:  Library
    I quit sugar for life : Your fad-free wholefood wellness code an…
    Wilson, Sarah
    thumbnail
    Location:  Library
    The ABC of Kiwi food : Afghans, barbecues & chocolate fish
    Hingston, Jane
    thumbnail
    Location:  Library
    Get cooking
    Stern, Sam
    no cover
    Location:  Library
    Sam Stern's real food, real fast
    Stern, Sam
    no cover
    Location:  Library
    Sam Stern's student cookbook
    Stern, Sam; Stern, Susan
    thumbnail
    Location:  Library
    Cooking for your child : from first foods to school lunches
    Galloway, Nicola; Allen, Daniel
    thumbnail
    Location:  Library
    Sam Stern's cooking up a storm
    Stern, Sam & Susan Stern
    thumbnail
    Location:  Library
    Baby food and beyond
    Holst, Alison; Holst, Simon
    no cover
    Location:  Library
    The right bite
    Walsh, Bee; Walsh, Jill
    no cover
    Location:  Library
    Working the plate : the art of food presentation
    Styler, Christopher
    thumbnail
    Location:  Library
    Tools for cooks
    McFadden, Christine; Williams, Mark; Munns, David
    thumbnail
    Location:  Library
    The green food bible
    Wills, Judith
    thumbnail
    Location:  Library
    China
    Food around the world
    Goodman, Polly
    thumbnail
    Location:  Library
    The Aunt Daisy cookbook
    Daisy. Aunt; Basham, Barbara
    thumbnail
    Out
    Location:  Library
    due: 03/04/2025
    Me’a kai : the food and flavours of the South Pacific
    Oliver, Robert; Berno, Tracy; Ram, Shiri
    thumbnail
    Location:  Library

      Athenaeum Library Software © 1996-2025 SumWare Consulting Ltd | v80 | Top